This is a hands-on class to freeze food for preservation. Learn which foods can be safely frozen. Participants will take home food products that are ready to freeze.
Registration Deadline: March 21
Register online: https://reg.cce.cornell.edu/foodfreeze_210 or call 518-622-9820 X0
Presented by: Rebecca Polmateer, Extension Educator
$15.00 per person
Extension Education Center
479 Route 66
Hudson, New York 12534