salsa canning


(Canceled) Preserving Salsas

  • Saturday, July 13, 2019, 10:00 AM - 12:30 PM

Sorry this class has been canceled.

Learn about the different types of salsas that you can make and how you can preserve them for future enjoyment. This is a hands-on class where participants will end up preparing a canned salsa product to take home. 

Registration Deadline: July 9
Presenter: Rebecca Polmateer, Cornell Cooperative Extension Subject Educator

Please register online or call (518) 622-9820.




Rebecca Polmateer
Team Leader, Family and Consumer Sciences
(518) 622-9820 x117


Extension Education Center
479 Route 66
Hudson, New York 12534

Last updated July 11, 2019