salsa canning

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(Canceled) Preserving Salsas

  • Saturday, July 13, 2019, 10:00 AM - 12:30 PM

Sorry this class has been canceled.

Learn about the different types of salsas that you can make and how you can preserve them for future enjoyment. This is a hands-on class where participants will end up preparing a canned salsa product to take home. 

Registration Deadline: July 9
Presenter: Rebecca Polmateer, Cornell Cooperative Extension Subject Educator

Please register online or call (518) 622-9820.

Fee

$15

Contact

Rebecca Polmateer
Team Coordinator, Family and Consumer Sciences
rp328@cornell.edu
(518) 622-9820 x117

Location

Extension Education Center
479 Route 66
Hudson, New York 12534

Last updated July 11, 2019