CSA farm stand, tent with vendor and boxes of fresh vegetables
Image by Michael Rihani


FSMA/PSA Grower Food Safety Training Course and Food Safety Plan Writing Workshop

  • Tuesday, April 23, 2019, 8:30 AM - 5:00 PM
  • Wednesday, April 24, 2019, 8:30 AM - 5:00 PM

Day 1 –A grower training course developed by the Produce Safety Alliance (PSA) that meets the regulatory requirements of the Food Safety Modernization Act (FSMA) Produce Safety Rule. This one day training is a requirement for farms growing more than $25,000 worth of fruits and vegetables.

Day 2 – A hands-on workshop that will help growers write a Food Safety plan that will allow the farm to be certified through the Good Agricultural Practice program (GAP). This day of the training is optional, but you must have completed a FSMA/PSA training to attend this portion of the two day course.

$35/per attendee
$50/to attend both days

The NYS Department of Agriculture and Markets is underwriting the cost of the training manuals and the course certificates for all NYS residents that attend the FSMA/PSA Training (Day 1). If you are NOT a NYS resident, you will be charged an additional $50/manual and $35/certificate on the day of the course.

Pre-Registration is required: bit.ly/AprilFSMAPSA


$35/per attendee $50/to attend both days

Learn More



Laura McDermott
Northeastern NY Berry
(518) 746-2560


Agroforestry Resource Center (Business Office)
6055 Route 23
Acra, New York 12405

Last updated April 4, 2019