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Nutritious, Local and Seasonable Meal Preparation

  • Saturday, September 21, 2019, 10:00 AM - 11:30 AM

Date:Saturday, September 21

Time:10:00 am - 11:30 am

Location: D.R. Evarts Library, Athens

Registration: Contact the D.R. Evarts Library at 518-945-1417

Cost: Free thanks to a grant from the Greene County Rural Health Network

Presented by: Rebecca Polmateer, Extension Educator

Learn to prepare a nutritious and delicious meal utilizing local, in-season produce.The evening begins with a discussion of food nutrition, followed by the preparation of a three-course meal.It wraps up with participants enjoying the meal they just helped prepare.This is a hands-on workshop so participants should be prepared to help with the food preparation.In addition to the meal, each participant will receive a booklet of recipes to take home.For more information, or to provide information about any dietary restrictions, please contact Rebecca Polmateer at 518-622-9820 x117.

Fee

Free thanks to a grant from the Greene County Rural Health Network

Contact

Rebecca Polmateer
Team Coordinator, Parenting, Nutrition & Special Projects
rp328@cornell.edu
(518) 622-9820 x117

Location

D. R. Evarts Library
80 Second Street
Athens, NY 12015

Last updated September 16, 2019