Learn to prepare a nutritious and delicious meal utilizing local, in-season produce. The evening begins with a discussion of what makes a food nutritious, followed by the preparation of a three-course meal. It wraps up with participants enjoying the meal they just helped prepare. This is a hands-on workshop so participants should be prepared to help with the food preparation.In addition to the meal, each participant will receive a booklet of recipes to take home. For more information, or to provide information about any dietary restrictions, please contact Rebecca Polmateer at 518-622-9820 x117.
Register for Nutritious, Local and Seasonable Meal Preparation online or call 518-622-9820.
REgistration deadline December 10th 2019
Cost: Free thanks to a grant from the Greene County Rural Health Network
Presented by: Rebecca Polmateer, Extension Educator
Agroforestry Resource Center (Business Office)
6055 Route 23
Acra, New York 12405
Last updated November 14, 2019